2019 Reserve Pinot Noir
The 2019 Bjornson Vineyard Reserve Pinot Noir is designed to accompany and enhance the culinary experience. It pairs great with food because of it’s balance of structure, tannin, and bright, mouth-watering acidity coming from the Wadesville Pinot Noir clone (comprising almost 50% of the blend), and has a beautiful deep, ruby-red color.
Awarded 94 Points by James Suckling
The fruit was gently de-stemmed, cold soaked for four days, then gradually allowed to warm up prior to fermentation. The fruit was pumped over once a day at the onset of fermentation and then punched down once per day until dryness. It was then settled for 2-3 days prior to being racked to a variety of French oak barrels for ageing.
2019 Vintage Description goes here
| Vintage | 2018 |
| Varietal | Pinot Noir |
| Varietal Composition | 100% estate-grown Pinot Noir. |
| Appellation | Eola-Amity Hills |
| Vineyard | Bjornson Vineyard |
| Designation | Reserve |
| Aging | 100% French oak |
| Fermentation | native |
| Residual Sugar | 0 |
| Alcohol | 13.50% |
| Volume | 750 ml |
| Cases Produced | 325 |
| Country of Origin | UNITED STATES |
Bjornson Vineyard is part of a scenic 107-acre ramr, located in the heart of Oregon's Willamette Valley. The vineyard is situated on volcanic soils and planted with 28 acres of wine grapes. We are committed to generating renewable energy, farming sustainably and making wine with minimal handling so that each bottle fully expresses our exceptional terroir.
